François Taulemesse

François Taulemesse

2015 June - Ecophysiological and genetic analysis of post-flowering nitrogen uptake in bread wheat (Triticum aestivum L.) in relation with grain protein concentration

Grain protein concentration is one of the major qualitative criteria of bread wheat (Triticum aestivum L.) economic and technological value. However, the negative relationship existing between protein concentration and grain yield implies that grain protein concentration improvement is complex to achieve without detrimental effect on grain yield. Breeding programs based on the deviation to this negative relationship (Grain protein deviation of GPD) have been proposed to be a suitable strategy to improve grain nitrogen concentration without detrimental effects on yield. At a physiological level, GPD is strongly correlated with genotypes aptitude to uptake nitrogen after flowering independently of the nitrogen amount already taken up before this stage, suggesting that satiety for nitrogen could be involved in its establishment. Breeding for GPD implies however a more detailed knowledge of the processes implied in nitrogen uptake regulation by nitrogen plant satiety. This would allow targeting traits both simple to measure and robustly associated with this increased capacity to accumulate proteins in grains.The present study is based on two experiments carried on under controlled conditions and a third led under field conditions. In all experiments, various levels of pre-flowering fertilization were applied in order to obtain contrasted plant nitrogen status at flowering. Nitrogen status effect on post-flowering nitrogen uptake was observed under various post-flowering N availability conditions. Physiological and molecular measurements were carried out in parallel with uptake measurements.We highlighted that post-flowering nitrogen uptake has an elaborate dynamic, suggesting the involvement of complex regulations. Among these, plant nitrogen status at flowering determines to a great extent the amount of nitrogen taken up during the days following flowering (early PANU, from flowering to flowering +250 °C.days-1). Early PANU appears to be a strong determinant of grain protein concentration, as strong positive correlations were observed between these two traits both under controlled conditions and field conditions, independently of grain yield level. The study of two genotypes strongly contrasted for GPD highlighted that, despite comparable N status, early PANU is subjected to strong genetic variations which tend to identify N satiety as a determinant of GPD.The present study identified robust markers of GPD of potential use in plant breeding. At a physiological level, post flowering stem elongation appears to be a promising marker of GPD since this trait is strongly correlated with early PANU. At a molecular level, root nitrate concentration, a trait submitted to genetic variations, is also proposed as a marker of GPD because of its role in the expression regulation of the genes governing nitrogen uptake and assimilation.

Modification date : 27 June 2023 | Publication date : 07 December 2015 | Redactor : Patricia Tixier-Leyre